Cascade Eastern European Cuisine

Khinkali, Khachapuri, Kebabs, Banquets and Catering

Adjarian khachapuri with an egg, juicy khinkali, grilled kebabs and lula, stuffed grape leaves, and borscht: Cascade brings the kitchens of Eastern Europe and the Caucasus to one table. Birthdays and weddings are celebrated here, banquets and catering can be ordered, and the food is available to go.

A birthday, a wedding, an anniversary, or a business dinner: the family-run Cascade, which Russian-speaking guests know as Каскад, seats groups of up to 120, and for larger events there is catering for up to 500 guests, with pickup or full on-site service.

Khinkali, khachapuri, kebabs, stuffed grape leaves, and borscht on one table:
- Appetizers: adjika, hummus, baba ganoush, eggplant spread, eggplant rolls with walnuts and garlic, Armenian vegetable salad, Russian potato salad, and stuffed grape leaves
- Khachapuri: Adjarian with an egg, Georgian with a cheese blend, and Armenian puff pastry with cheese
- Khinkali
- Soups: borscht and lentil soup
- Entrees and grill: beef and chicken shish kebab, lula kebab, lamb chops, salmon, stuffed grape leaves, and stuffed cabbage, each with your choice of side

Guests with special diets will find dairy-free, vegetarian, vegan, and nut-free options. You can reserve a table ahead or simply walk in, and takeout and delivery orders are placed online.